1. Offering high quality, residue - free fresh produce to consumers by using technology - led traceability

2. Purchase of produce

3. Inland trading

4. Export

5. Participation in Exhibitions

6. Seed Production: Onion registered variety

7. Technology transfer with collaborating MNC's

8. Self-owned R&D farms ans trials plots for applied research

9. Training of farmers with field visits and open days exposure to agriculture students through internship

10. Providing detailed crop schedule to farmers with the right advice